Designed as a synthesis of the four natural elements, the restaurant provides the feeling of harmony and relaxation. The noble color red represents fire, the quiet flow of the fountain is water, the natural materials are the earth, while the green garden full of chirping and twittering is a symbol of the air. The main hall can seat up to 150 guests. There are also VIP rooms where you can dine in private with your friends and family. The rich menu created by Chef Xiao Li is a true guidebook through gastronomic landmarks from all around the world, and the impeccable service contributes even more to the serene ambiance of the place.
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